Cowboy Cookies II

Cowboy Cookies II

Recipe by Lynne from allrecipes.com

Dessert

Ingredients

66

66 servings

  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 0.5 teaspoon salt
  • 0.5 teaspoon baking powder
  • 1 cup shortening
  • 1 cup white sugar
  • 1 cup packed brown sugar
  • 2 eggs
  • 2 cups rolled oats
  • 1 teaspoon vanilla extract
  • 2 cups semisweet chocolate chips

Instructions

  • Blend shortening and sugars together. Add eggs, and beat until fluffy. Whisk together flour, soda, salt, and baking powder; mix into the egg mixture. Stir in oats, vanilla, and chocolate chips. Drop by teaspoonfuls on ungreased cookie sheets
  • Bake at 350 degrees F (175 degrees C) for 15 minutes. Cool on wire racks.

Nutritional Facts

Per 66 servings

  • Calories: 102
  • Carbohydrate: 14g
  • Fat: 5g
  • Fiber: 1g
  • Protein: 1g
  • Sugar: 9g

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