Ingredients
10 servings
- •1 (8 ounce) package cream cheese, softened
- •¾ cup confectioners' sugar
- •½ cup unsalted butter, softened
- •2 tablespoons brown sugar
- •1 teaspoon vanilla extract
- •1 cup semisweet chocolate chips
Instructions
- Beat cream cheese, confectioners' sugar, butter, brown sugar, and vanilla extract together in a bowl until creamy. Fold in chocolate chips. Refrigerate until chilled, at least 20 minutes.
Nutritional Facts
Per 10 servings
- Calories: 287
- Carbohydrate: 23g
- Fat: 22g
- Fiber: 1g
- Protein: 3g
- Sugar: 21g