Ingredients
10
10 servings
- •1 (16 ounce) package hot dogs, cut into bite-size pieces
- •0.5 cup bourbon whiskey
- •0.5 cup ketchup
- •0.5 cup brown sugar
Instructions
- Place hot dogs, bourbon whiskey, ketchup, and brown sugar into a saucepan over medium heat. Heat, stirring often, until brown sugar is dissolved and sauce is bubbly, 10 to 15 minutes.
Nutritional Facts
Per 10 servings
- Calories: 231
- Carbohydrate: 16g
- Fat: 13g
- Protein: 5g
- Sugar: 15g
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