Ingredients
14 servings
- •1 (15.25 ounce) can sliced pineapple, drained with juice reserved
- •1 (4 ounce) jar maraschino cherries, drained
- •1 cup brown sugar
Instructions
- Before baking ham, place pineapple slices on ham with toothpicks and place cherries in center of pineapple.
- Combine brown sugar and reserved pineapple juice in a medium microwave-safe bowl. Mix and microwave for about 5 minutes, until mixture is thick. Pour some of this glaze over the ham about every 15 minutes in the last hour of baking, until all is used.
Nutritional Facts
Per 14 servings
- Calories: 93
- Carbohydrate: 24g
- Fiber: 0g
- Sugar: 21g