Coconut Curry Chicken Balls

Coconut Curry Chicken Balls

Recipe by Breanna Thime Majkowski from allrecipes.com

Appetizer 25 Mins.

Ingredients

16

16 servings

  • 2 cups chopped cooked chicken
  • 1 (8 ounce) package cream cheese
  • 0.5 cup chopped almonds
  • 4 tablespoons mayonnaise
  • 3 tablespoons mango chutney
  • 2 teaspoons curry powder
  • 1 teaspoon salt
  • 1 cup unsweetened grated coconut

Instructions

  • Combine chicken, cream cheese, almonds, mayonnaise, mango chutney, curry powder, and salt in a large bowl. Mix well.
  • Roll 1 tablespoon of the mixture into a ball. Repeat with the remaining mixture. Roll each ball in grated coconut to coat.

Nutritional Facts

Per 16 servings

  • Calories: 176
  • Carbohydrate: 4g
  • Fat: 15g
  • Fiber: 1g
  • Protein: 7g
  • Sugar: 1g

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