Ingredients
6
6 servings
- •6 skinless, boneless chicken breasts
- •5 teaspoons garlic salt
- •1 cup cider vinegar
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- Place chicken breasts in a 9x13 inch baking dish. Sprinkle with garlic salt, then pour vinegar over all.
- Bake at 350 degrees F (175 degrees C) for 35 minutes or until chicken is browned and cooked through, and juices run clear.
Nutritional Facts
Per 6 servings
- Calories: 141
- Carbohydrate: 1g
- Fat: 3g
- Protein: 25g
- Sugar: 0g
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