Sweet Habanero Onions

Sweet Habanero Onions

Recipe by Doug Matthews from allrecipes.com

Side Dish 25 Mins.

Ingredients

4

4 servings

  • ¼ cup butter, divided
  • 1 sweet onion (such as Vidalia®), sliced into rings or crescents
  • 1 habanero pepper, seeded and diced
  • 2 teaspoons brown sugar
  • salt and ground black pepper to taste

Instructions

  • Heat 2 tablespoons butter in a skillet over medium heat. Stir onion, habanero pepper, brown sugar, salt, and pepper into hot butter; cook and stir until onions turn translucent and soften, 5 to 8 minutes.
  • Stir 1 tablespoon butter into onion mixture and continue to cook and stir until onion caramelizes, 5 to 10 minutes. Remove onions from pan and top with remaining 1 tablespoon butter.

Nutritional Facts

Per 4 servings

  • Calories: 134
  • Carbohydrate: 8g
  • Fat: 12g
  • Fiber: 1g
  • Protein: 1g
  • Sugar: 5g

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