Enchilada Sauce with Chocolate

Enchilada Sauce with Chocolate

Recipe by Anna Marie from allrecipes.com

Sauce 40 Mins.

Ingredients

12

12 servings

  • 1 tablespoon vegetable oil
  • 1 cup diced onion
  • 3 tablespoons chopped garlic
  • 1 teaspoon dried oregano
  • 1 teaspoon ground cumin
  • 0.25 teaspoon ground cinnamon
  • 3 tablespoons all-purpose flour
  • 5 tablespoons hot chili powder
  • 4.5 cups chicken broth
  • 0.5 (1 ounce) square semisweet chocolate

Instructions

  • Heat oil in a large saucepan over medium-high high heat. Sauté onion until tender. Stir in garlic, oregano, cumin and cinnamon; sauté for a few minutes.
  • Stir in flour and chili powder until sauce thickens. Slowly whisk in chicken broth; reduce until sauce reaches desired consistency. Stir in chocolate until melted and well blended.

Nutritional Facts

Per 12 servings

  • Calories: 50
  • Carbohydrate: 7g
  • Fat: 2g
  • Fiber: 2g
  • Protein: 2g
  • Sugar: 2g

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