Air Fryer Breakfast Sandwich On the Go
Recipe by Soup Loving Nicole from allrecipes.com
Breakfast 15 Mins.
Ingredients
1
1 servings
- •nonstick cooking spray
- •1 large egg
- •salt and freshly ground black pepper to taste
- •1 (1.2 oz) patty fully cooked breakfast sausage
- •1 medium English muffin, split
- •1 slice American cheese
Instructions
- Preheat an air fryer to 350 degrees F (175 degrees C).
- Center a mason jar lid, upside down, on a 5-inch square of aluminum foil. Fold the foil up and around the lid to act as a round mold. Spray the foil with nonstick spray and crack egg into the center. Season with salt and pepper.
- Place egg mold and frozen sausage patty next to each other in the air fryer basket; cook for 4 minutes. Flip sausage patty over, add English muffin halves, and cook 4 minutes more.
- Place one English muffin half on a sheet of parchment paper. Add cheese, sausage patty, and egg. Top with remaining English muffin half. Wrap and go.
Nutritional Facts
Per 1 servings
- Calories: 399
- Carbohydrate: 27g
- Fat: 22g
- Protein: 24g
- Sugar: 1g
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