Oven Fried Chicken III

Oven Fried Chicken III

Recipe by Elizabeth Hinlely from allrecipes.com

Dinner

Ingredients

5

5 servings

  • 1 (2 to 3 pound) whole chicken, cut into pieces
  • 1 cup dried bread crumbs
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1 teaspoon dried thyme
  • 0.5 teaspoon paprika
  • 1 cup mayonnaise

Instructions

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a medium bowl or gallon size resealable plastic bag, mix together the bread crumbs, garlic powder, salt, pepper, thyme and paprika.
  • Coat the chicken pieces with mayonnaise. Place chicken pieces in bowl/bag with bread crumb mixture and coat/shake until well coated. Place chicken pieces in a lightly greased 9x13 inch baking dish and bake for 45 minutes or until juices run clear.

Nutritional Facts

Per 5 servings

  • Calories: 690
  • Carbohydrate: 18g
  • Fat: 53g
  • Fiber: 1g
  • Protein: 34g
  • Sugar: 2g

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