4-Ingredient Buffalo Chicken Dip

4-Ingredient Buffalo Chicken Dip

Recipe by Underwood from allrecipes.com

Dinner,Appetizer 5 Mins.

Ingredients

4

4 servings

  • ½ cup sour cream
  • ¼ cup blue cheese
  • 1 tablespoon Trappey's Red Devil™ Cayenne Pepper Sauce
  • 1 (4.25 ounce) can Underwood® White Meat Chicken Spread

Instructions

  • Combine all ingredients until well blended.
  • Serve with assorted vegetables or crackers.
  • If preferred served hot, bake in oven at 350 degrees F until bubbling.

Nutritional Facts

Per 4 servings

  • Calories: 156
  • Carbohydrate: 3g
  • Fat: 13g
  • Protein: 3g
  • Sugar: 0g

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