Becel Anything Goes Cookie Dough Apple Spice Oatmeal Cookies

Name: Becel Anything Goes Cookie Dough Apple Spice Oatmeal Cookies
Total time: 25
Yield: 60
Ingredients: 2 ¼ cups all-purpose flour; 1 teaspoon baking soda; ½ teaspoon salt; 1 cup Becel® Buttery Taste or Original Margarine*; 1 cup firmly packed light brown sugar; ¼ cup granulated sugar; 2 large Naturegg™ Omega 3 eggs; 1 teaspoon vanilla extract; 1 ½ cups old-fashioned or quick oats; ½ cup chopped dried apples or fresh apple; 1 teaspoon ground cinnamon; 3 tablespoons HERSHEY'S® Chipits® White Chocolate Baking Chips

Recipe by BecelR from allrecipes.com

Snack,Dessert 25 Mins.

Ingredients

60 servings

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2 ¼ cups all-purpose flour
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1 teaspoon baking soda
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½ teaspoon salt
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1 cup Becel® Buttery Taste or Original Margarine*
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1 cup firmly packed light brown sugar
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¼ cup granulated sugar

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2 large Naturegg™ Omega 3 eggs
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1 teaspoon vanilla extract
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1 ½ cups old-fashioned or quick oats
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½ cup chopped dried apples or fresh apple
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1 teaspoon ground cinnamon
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3 tablespoons HERSHEY'S® Chipits® White Chocolate Baking Chips

Instructions

Preheat oven to 375 degrees F (190 degrees C). Combine flour, baking soda and salt in medium bowl; set aside.
Beat Becel Buttery Taste margarine with sugars in large bowl. Beat in eggs and vanilla until blended. Gradually add in flour mixture; beat just until blended. Stir in oats, apples and cinnamon.
Drop by tablespoonfuls onto ungreased baking sheets, 2-inches (5 cm) apart.
Bake 8 minutes or until edges are golden. Cool 2 minutes on wire rack; remove cookies from sheets and cool completely. Microwave chocolate in small microwave-safe bowl until melted. Drizzle cookies with chocolate.