Old-Fashioned Vanilla Ice Pops (a.k.a. Pop Pops)
Recipe by SHORECOOK from allrecipes.com
Dessert 4 Hr. 15 Mins.
Ingredients
12
12 servings
- •1 (20 ounce) bottle vanilla cream soda
- •2 cups water
- •0.5 cup white sugar
- •0.25 teaspoon vanilla extract
Instructions
- Pour cream soda into a bowl and whisk until no longer bubbly; set aside.
- Heat water and sugar in a saucepan over medium-high heat, stirring until sugar is dissolved, about 5 minutes. Stir sugar mixture and vanilla into cream soda in the bowl.
- Pour mixture into small plastic cups or ice pop molds, then insert wooden ice pop sticks. Freeze until firm, about 4 hours.
Nutritional Facts
Per 12 servings
- Calories: 59
- Carbohydrate: 15g
- Sugar: 15g
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