Ingredients
1
1 servings
- •¼ cup white sugar
- •¼ cup all-purpose flour
- •2 tablespoons cocoa powder
- •1 pinch salt
- •3 tablespoons water
- •2 tablespoons olive oil
Instructions
- Stir sugar, flour, cocoa powder, and salt together in a mug. Add water and olive oil; stir until mixture is evenly moist.
- Cook in microwave for 1 minute 40 seconds. Serve topped with ice cream.
Nutritional Facts
Per 1 servings
- Calories: 571
- Carbohydrate: 80g
- Fat: 29g
- Fiber: 4g
- Protein: 5g
- Sugar: 50g
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