Ingredients
16 servings
- •cooking spray
- •1 ½ cups white sugar
- •1 cup whole wheat flour
- •1 cup cocoa powder
- •1 ½ teaspoons baking powder
- •⅛ teaspoon salt
- •1 cup plain nonfat Greek yogurt
- •½ cup brewed coffee
- •½ cup applesauce
- •2 teaspoons vanilla extract
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Spray an 8-inch square baking pan.
- Mix sugar, flour, cocoa powder, baking powder, and salt together in a large bowl. Push mixture to the sides of the bowl to form a well in the center.
- Combine yogurt, coffee, applesauce, and vanilla extract in a small bowl. Pour yogurt mixture into the flour mixture. Fold gently with a spatula until just combined. Spread in the prepared pan.
- Bake in the preheated oven until center is firm to the touch, 45 to 55 minutes. Cool slightly before cutting into squares, about 15 minutes.
Nutritional Facts
Per 16 servings
- Calories: 132
- Carbohydrate: 29g
- Fat: 2g
- Fiber: 3g
- Protein: 3g
- Sugar: 20g