Flavorful Tater Tot Casserole

Name: Flavorful Tater Tot Casserole
Total time: 70
Yield: 8
Ingredients: cooking spray; 1 (16 ounce) package pork sausage (such as Owens® Original); 1 small onion, chopped; 1.5 teaspoons minced garlic; 1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®); 1 (12 ounce) package frozen chopped broccoli, thawed; 2 cups shredded Mexican cheese blend; 1 (10.75 ounce) can cream of celery soup; 1 (32 ounce) package frozen bite-size potato nuggets (such as Tater Tots®); 1 pinch ground black and red pepper blend (such as McCormick® Hot Shot®), or to taste

Recipe by Smiles_JS from allrecipes.com

Dinner,Breakfast 1 Hr. 10 Mins.

Ingredients

8 servings

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cooking spray
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1 (16 ounce) package pork sausage (such as Owens® Original)
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1 small onion, chopped
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1.5 teaspoons minced garlic
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1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®)

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1 (12 ounce) package frozen chopped broccoli, thawed
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2 cups shredded Mexican cheese blend
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1 (10.75 ounce) can cream of celery soup
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1 (32 ounce) package frozen bite-size potato nuggets (such as Tater Tots®)
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1 pinch ground black and red pepper blend (such as McCormick® Hot Shot®), or to taste

Instructions

Preheat oven to 350 degrees F (175 degrees C). Spray a 2-quart baking dish with cooking spray.
Heat a large skillet over medium-high heat. Cook and stir sausage in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Add onion and garlic; cook and stir until onion is softened, 5 to 10 minutes.
Mix tomatoes with green chile peppers, broccoli, Mexican cheese blend, and cream of celery soup into sausage mixture; spread into the prepared baking dish. Arrange potato nuggets over sausage mixture; season with pepper.
Bake in the preheated oven until cheese is bubbling and potato nuggets are slightly brown, about 45 minutes.