Ingredients
4
4 servings
- •1 medium onion, diced
- •4 cloves garlic, minced
- •1 lb ground beef
- •1 can cream of celery
- •1 can peas, drained and rinsed
- •¼ cup milk
- •½ cup sour cream
- •1 teaspoon salt
- •1 teaspoon pepper
- •½ teaspoon garlic powder
- •½ teaspoon onion powder
- •2 cups shredded sharp cheddar cheese
- •1 bag frozen tater tot
Instructions
- Sauté your garlic and onion in a splash of olive oil until soft. Add beef and brown thoroughly.
- Place mixture in a casserole dish. To this, add all other ingredients except cheese and tater tots. Stir to combine.
- Top with cheese, then top with tots. Spray with cooking spray.
- Bake at 375°F for 25 minutes. Then, broil for 3-5 minutes or until brown.
- Serve warm.
Nutritional Facts
Per 4 servings
- Calories: 1104
- Carbohydrate: 79g
- Fat: 64g
- Fiber: 8g
- Protein: 53g
- Sugar: 8g
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