Ingredients
4 servings
- •1 gallon cool water
- •¾ cup white sugar
- •½ cup kosher salt
- •1 (12 ounce) bottle mesquite-flavored marinade (such as Lawry's®)
Instructions
- Pour water into a large brining container. Add sugar and salt; stir until dissolved. Mix in the marinade until brine is combined.
Nutritional Facts
Per 4 servings
- Calories: 173
- Carbohydrate: 43g
- Sugar: 38g