Ingredients
6 servings
- •1 (8 ounce) package uncooked spaghetti
- •1 tablespoon vegetable oil
- •1 (12 ounce) container fully cooked luncheon meat (e.g. Spam), cubed
- •0.5 green onion, chopped
- •1 clove garlic, chopped
- •1 tablespoon soy sauce
- •0.5 cup water
- •0.5 tablespoon sesame oil
- •1 teaspoon freshly ground black pepper
Instructions
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- Meanwhile, heat vegetable oil in a medium saucepan over medium heat. Add luncheon meat, green onion and garlic and saute until light brown. Stir in cooked spaghetti , then stir in soy sauce, water, sesame oil and pepper. Mix all together, heat through and serve.
Nutritional Facts
Per 6 servings
- Calories: 346
- Carbohydrate: 30g
- Fat: 19g
- Fiber: 1g
- Protein: 13g
- Sugar: 1g