Chewy Sugar Cookies

Chewy Sugar Cookies

Recipe by Cindy Catudal Shank from allrecipes.com

Dessert 55 Mins.

Ingredients

30

30 servings

  • 2.75 cups all-purpose flour
  • 1 teaspoon baking soda
  • 0.5 teaspoon salt
  • 2 cups white sugar
  • 1.25 cups margarine
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 0.25 cup white sugar for decoration

Instructions

  • Stir flour, baking soda, and salt together in a medium bowl. Beat sugar and margarine together with an electric mixer in a large bowl until smooth.
  • Beat first egg into mixture. Beat second egg into mixture along with vanilla extract; add flour mixture and stir until dough is just combined.
  • Wrap dough in plastic wrap and chill for 30 minutes to 1 hour.
  • Preheat the oven to 350 degrees F (175 degrees C).
  • Roll dough into walnut-sized balls; roll in 1/4 cup of sugar.
  • Place cookies 2 inches apart onto ungreased cookie sheets and flatten slightly.
  • Bake in the preheated oven until lightly browned at the edges, about 8 to 10 minutes. Allow cookies to cool on the cookie sheets for 5 minutes before removing to a wire rack to cool completely.

Nutritional Facts

Per 30 servings

  • Calories: 172
  • Carbohydrate: 24g
  • Fat: 8g
  • Fiber: 0g
  • Protein: 2g
  • Sugar: 15g

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