Ingredients
24 servings
- •2 cups vanilla Greek yogurt
- •1 cup creamy peanut butter
- •1 tablespoon milk, or more to taste
- •¼ teaspoon ground cinnamon
- •⅛ teaspoon ground nutmeg
- •⅛ teaspoon ground red chile pepper
- •⅛ teaspoon salt
Instructions
- Combine Greek yogurt, peanut butter, milk, cinnamon, nutmeg, red chile pepper, and salt in a bowl; beat with an electric mixer until light and fluffy.
Nutritional Facts
Per 24 servings
- Calories: 75
- Carbohydrate: 3g
- Fat: 6g
- Fiber: 1g
- Protein: 4g
- Sugar: 2g