Air Fryer Loaded Greek Fries

Name: Air Fryer Loaded Greek Fries
Total time: 50
Yield: 4
Ingredients: ½ English cucumber, shredded; ½ teaspoon salt; ½ (16 ounce) container Greek yogurt (such as Fage®); 1 tablespoon lemon juice; 2 teaspoons freeze-dried dill; 1 teaspoon minced garlic; 1 teaspoon apple cider vinegar; ½ (4 ounce) package crumbled feta cheese; 4 medium russet potatoes, peeled and cut into fries; 2 teaspoons olive oil; 2 teaspoons Greek seasoning (such as Cavender's®); cooking spray; 1 small red onion, cut into thin strips; ¼ cup sliced Kalamata olives; 12 grape tomatoes, halved

Recipe by Soup Loving Nicole from allrecipes.com

Dinner,Side Dish 50 Mins.

Ingredients

4 servings

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½ English cucumber, shredded
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½ teaspoon salt
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½ (16 ounce) container Greek yogurt (such as Fage®)
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1 tablespoon lemon juice
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2 teaspoons freeze-dried dill
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1 teaspoon minced garlic
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1 teaspoon apple cider vinegar
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½ (4 ounce) package crumbled feta cheese

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4 medium russet potatoes, peeled and cut into fries
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2 teaspoons olive oil
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2 teaspoons Greek seasoning (such as Cavender's®)
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cooking spray
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1 small red onion, cut into thin strips
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¼ cup sliced Kalamata olives
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12 grape tomatoes, halved

Instructions

Place shredded cucumber in a colander and sprinkle with salt. Let drain for 10 minutes.
Meanwhile, assemble the rest of the tzatziki by adding yogurt, lemon juice, dill, garlic, vinegar, and feta to a small bowl. Stir until evenly combined. Stir in shredded cucumber and set aside until ready to use.
Preheat an air fryer to 400 degrees F (200 degrees C).
Combine fries, olive oil, and Greek seasoning in a large bowl and stir until evenly combined. Spray the basket of the air fryer with nonstick cooking spray. Add 1/2 of the fries to the basket.
Air fry for 10 minutes. Flip until cook to desired crispness, about 5 minutes more. Repeat with remaining fries.
Divide fries among 4 serving plates. Drizzle cucumber sauce over the top of the fries. Garnish each plate with red onion strips, Kalamata olives, and grape tomatoes.