Puffs

Puffs

Recipe by giteup from allrecipes.com

Dinner,Appetizer

Ingredients

20

20 servings

  • 0.25 cup butter
  • 0.5 cup water
  • 0.5 cup all-purpose flour
  • 2 eggs

Instructions

  • Preheat oven to 375 degrees F (190 degrees C). Grease a cookie sheet. Set aside.
  • In a medium saucepan heat butter and water over medium heat until butter melts. Fold in flour all at once, and stir vigorously until a ball forms in the center of the pan. Remove from heat and let stand for 5 minutes.
  • Add eggs, one at a time, and beat until fully blended. Mix should be very stiff. Drop by 1/2 to 3/4 teaspoon onto prepared cookie sheet.
  • Bake for 30 to 40 minutes, or until the moisture disappears. Cool and slit a small opening on one side and stuff with desired filling.

Nutritional Facts

Per 20 servings

  • Calories: 39
  • Carbohydrate: 2g
  • Fat: 3g
  • Fiber: 0g
  • Protein: 1g

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