Ingredients
24 servings
- •4 cups cranberry juice
- •4 cups pineapple juice
- •1.5 cups white sugar
- •1 teaspoon almond extract
- •1 liter ginger ale soda
Instructions
- In a large punch bowl, combine cranberry juice, pineapple juice and sugar. Stir until sugar is dissolved. Add almond extract and pour in the ginger ale.
Nutritional Facts
Per 24 servings
- Calories: 108
- Carbohydrate: 27g
- Fat: 0g
- Fiber: 0g
- Protein: 0g
- Sugar: 25g