Ingredients
36
36 servings
- •5 pounds white sugar
- •4 cups water
- •2 ounces almond extract
- •2 ounces vanilla extract
- •4 teaspoons lemon juice
- •6 (2 liter) bottles ginger ale
Instructions
- Combine sugar, water, almond extract, vanilla extract, and lemon juice together in a bowl until sugar is dissolved and syrup is thickened; refrigerate until chilled.
- Mix 2 cups syrup and ginger ale together in a punch bowls.
Nutritional Facts
Per 36 servings
- Calories: 368
- Carbohydrate: 92g
- Sugar: 92g
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