Ingredients
4
4 servings
- •4 bags nacho cheese flavored tortilla chips, 1 ounce (30 g) each
- •¾ cup ground beef, cooked
- •¾ cup nacho cheese sauce, warmed
- •¼ cup diced tomato
- •¼ cup avocado, dived
- •16 jalapeñoes, sliced
Instructions
- Using a pair of scissors, cut open each bag of tortilla chips either along the top or side. Add 3 tablespoons of ground beef to each bag. Top each bag with 3 tablespoons of nacho cheese sauce, 1 tablespoon diced tomatoes, 4 pickled jalapeño slices, and 1 tablespoon diced avocado.
- Serve immediately.
- Enjoy!
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