Ingredients
18
18 servings
- •1 (18.25 ounce) package yellow cake mix
- •0.5 cup butter, melted
- •4 large eggs, divided
- •2 teaspoons vanilla extract, divided
- •1 (8 ounce) package cream cheese
- •4 cups confectioners' sugar
Instructions
- Preheat the oven to 350 degrees F (175 degrees C).
- Mix together cake mix, butter, 2 eggs, and 1 teaspoon vanilla in a large bowl until well-combined. Pat mixture into a 9x13-inch dish.
- Mix cream cheese, remaining 2 eggs, and remaining 1 teaspoon vanilla with an electric mixer in a bowl. Slowly beat in confectioner's sugar. Pour over cake layer.
- Bake in the preheated oven until golden brown, 40 to 45 minutes. Cool before serving.
Nutritional Facts
Per 18 servings
- Calories: 334
- Carbohydrate: 50g
- Fat: 14g
- Fiber: 0g
- Protein: 4g
- Sugar: 39g
Related Recipes
Gooey Butter Cake I
Gooey Butter Cookies
Chocolate Gooey Butter Cake
Ooey Gooey Butter Cake
Ooey Gooey Butter Cake
Chewy Butter Cake
Gooey Bars
Ooey Goey Cake
Cookies 'n Cream Cake
Butter Cake
Homemade Cookie Cake
