Ingredients
1
1 servings
- •1 large fresh peach - peeled, pitted and sliced
- •1 teaspoon brown sugar
- •2 tablespoons sour cream
- •1 tablespoon chopped pecans
Instructions
- Place sliced peach in a small serving dish. Sprinkle with brown sugar and spoon sour cream on top. Sprinkle with pecans.
Nutritional Facts
Per 1 servings
- Calories: 163
- Carbohydrate: 15g
- Fat: 11g
- Fiber: 1g
- Protein: 2g
- Sugar: 13g
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