Ingredients
6 servings
- •1 (16 ounce) package uncooked fusilli pasta
- •1 (16 ounce) package Hillshire Farm® Smoked Sausage
- •1 teaspoon blackened or Cajun seasoning
- •1 (15 ounce) jar Alfredo sauce
- •1 cup chopped fresh parsley
- •1 teaspoon hot sauce, or to taste
Instructions
- Cook pasta according to package directions; drain.
- While pasta is cooking, cut sausage into 1/4-inch-thick slices. Place in a bowl and sprinkle with seasoning; toss lightly to evenly coat.
- Heat a large skillet over medium-high heat for 3 minutes. Add sausage; cook and stir for 3 to 4 minutes or until lightly browned. Stir in Alfredo sauce, parsley, and hot sauce to taste; heat through.
- Pour sauce over pasta and toss until well coated. Serve immediately.
Nutritional Facts
Per 6 servings
- Calories: 735
- Carbohydrate: 63g
- Fat: 44g
- Fiber: 4g
- Protein: 23g
- Sugar: 5g