Ingredients
8
8 servings
- •8 cups water
- •3 orange pekoe tea bags
- •0.75 cup white sugar
- •0.5 cup lemon juice
Instructions
- In a large saucepan, heat water to a rapid boil. Remove from heat and drop in the tea bags. Cover and let steep for 1 hour.
- In a large pitcher, combine the steeped tea and the sugar. Stir until sugar is dissolved, then stir in lemon juice. Refrigerate until chilled.
Nutritional Facts
Per 8 servings
- Calories: 76
- Carbohydrate: 20g
- Fiber: 0g
- Protein: 0g
- Sugar: 19g
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