Ingredients
4
4 servings
- •½ cup apple cider vinegar
- •½ cup filtered water
- •1 piece fresh ginger, 1 inch (2.5 cm) peeled
- •1 tablespoon honey
- •¼ teaspoon Ceylon Cinnamon
Instructions
- Combine the apple cider vinegar, water, ginger, honey, and cinnamon in a blender and blend until smooth.
- Divide among 4 shot glasses.
- Enjoy!
Nutritional Facts
Per 4 servings
- Calories: 32
- Carbohydrate: 7g
- Fat: 0g
- Fiber: 0g
- Protein: 0g
- Sugar: 5g
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