Ki See Ming

Ki See Ming

Recipe by Kattjovi from allrecipes.com

Dinner 45 Mins.

Ingredients

4

4 servings

  • 2 tablespoons butter
  • 1 large onion, sliced
  • 0.5 head cabbage, diced
  • 3 stalks celery, cut into bite-size pieces
  • 1 cup frozen cut green beans
  • 1 pound ground sirloin
  • 1 (4.5 ounce) package chicken noodle soup mix
  • 2 tablespoons soy sauce
  • 2 cups water, or as needed

Instructions

  • Melt butter in a large, heavy skillet over medium heat. Add onion and sauté until translucent, 5 to 7 minutes; do not brown. Stir in cabbage, celery, and beans. Add ground sirloin; cook and stir until meat is evenly browned and crumbly, 7 to 9 minutes.
  • Add soup mix and soy sauce, then pour in just enough water to barely cover. Reduce the heat and simmer for 15 minutes.

Nutritional Facts

Per 4 servings

  • Calories: 490
  • Carbohydrate: 34g
  • Fat: 27g
  • Fiber: 6g
  • Protein: 29g
  • Sugar: 10g

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