Restaurant-Style Coleslaw

Restaurant-Style Coleslaw

Recipe by mrasdon from allrecipes.com

Side Dish 1 Hr. 10 Mins.

Ingredients

8

8 servings

  • 0.5 cup mayonnaise
  • 0.33333334326744 cup white sugar
  • 0.25 cup milk
  • 0.25 cup buttermilk
  • 2.5 tablespoons lemon juice
  • 1.5 tablespoons white wine vinegar
  • 0.5 teaspoon salt
  • 0.125 teaspoon ground black pepper
  • 1 (16 ounce) package coleslaw mix
  • 2 tablespoons minced onion

Instructions

  • Stir mayonnaise, sugar, milk, buttermilk, lemon juice, vinegar, salt, and pepper together in a bowl until smooth.
  • Combine coleslaw mix and onion in a large bowl. Pour mayonnaise mixture over top and stir until well combined. Chill for 1 hour before serving.

Nutritional Facts

Per 8 servings

  • Calories: 184
  • Carbohydrate: 17g
  • Fat: 13g
  • Fiber: 1g
  • Protein: 1g
  • Sugar: 9g

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