Herb Rubbed Sirloin Tip Roast

Name: Herb Rubbed Sirloin Tip Roast
Total time: 105
Yield: 6
Ingredients: 1.25 tablespoons paprika; 1 tablespoon kosher salt; 1 teaspoon garlic powder; 0.5 teaspoon ground black pepper; 0.5 teaspoon onion powder; 0.5 teaspoon ground cayenne pepper; 0.5 teaspoon dried oregano; 0.5 teaspoon dried thyme; 2 tablespoons olive oil; 1 (3 pound) sirloin tip roast

Recipe by Joel Manthei from allrecipes.com

Dinner 2 Hr. 45 Mins.

Ingredients

6 servings

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1.25 tablespoons paprika
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1 tablespoon kosher salt
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1 teaspoon garlic powder
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0.5 teaspoon ground black pepper
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0.5 teaspoon onion powder

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0.5 teaspoon ground cayenne pepper
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0.5 teaspoon dried oregano
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0.5 teaspoon dried thyme
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2 tablespoons olive oil
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1 (3 pound) sirloin tip roast

Instructions

Mix paprika, kosher salt, garlic powder, black pepper, onion powder, cayenne pepper, oregano, and thyme in a small bowl. Stir in olive oil; allow mixture to sit for about 15 minutes.
Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.
Place roast on the prepared baking sheet. Rub spice mixture all over roast.
Roast in the preheated oven until an instant-read thermometer inserted into the center reads at least 145 degrees F (63 degrees C), about 1 hour. Let sit 15 minutes before slicing.