Ingredients
36 servings
- •1 cup packed brown sugar
- •½ cup shortening
- •1 egg
- •1 tablespoon lemon zest
- •1 ½ cups all-purpose flour
- •½ teaspoon baking soda
- •½ teaspoon cream of tartar
- •¼ teaspoon ground ginger
- •¼ teaspoon salt
- •½ cup white sugar, or as needed
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- Mix brown sugar, shortening, egg, and lemon zest together in a bowl until creamy. Stir in flour, baking soda, cream of tartar, ginger, and salt until dough comes together.
- Pour white sugar onto a plate. Roll dough into 1-inch balls; dip 1 side in white sugar. Arrange balls, sugared-side up, on 2 baking sheets.
- Bake in the preheated oven until edges are pale golden and tops look dry, 10 to 12 minutes.
Nutritional Facts
Per 36 servings
- Calories: 80
- Carbohydrate: 13g
- Fat: 3g
- Fiber: 0g
- Protein: 1g
- Sugar: 9g