Ingredients
8 servings
- •0.25 cup spicy brown mustard
- •0.25 cup plain Greek yogurt
- •0.5 teaspoon garlic powder
Instructions
- Stir mustard, yogurt, and garlic powder together in a bowl until even in color. Cover bowl with plastic wrap and refrigerate 1 hour before serving.
Nutritional Facts
Per 8 servings
- Calories: 16
- Carbohydrate: 1g
- Fat: 1g
- Protein: 1g
- Sugar: 0g