Slow Cooker Chicken Tikka Masala

Name: Slow Cooker Chicken Tikka Masala
Total time: 195
Yield: 6
Ingredients: 1 (28 ounce) can crushed tomatoes; 1 small onion, chopped; 2 tablespoons garam masala; 1 tablespoon minced garlic; 1 tablespoon minced fresh ginger root; 1 tablespoon kosher salt; 1 tablespoon brown sugar; ½ teaspoon ground cumin; ½ teaspoon ground coriander; 2 pounds skinless, boneless chicken thighs; ½ cup plain low-fat Greek yogurt; ¼ cup chopped fresh cilantro

Recipe by Les Thompson from allrecipes.com

Dinner 3 Hr. 15 Mins.

Ingredients

6 servings

•

1 (28 ounce) can crushed tomatoes
•

1 small onion, chopped
•

2 tablespoons garam masala
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1 tablespoon minced garlic
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1 tablespoon minced fresh ginger root
•

1 tablespoon kosher salt

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1 tablespoon brown sugar
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½ teaspoon ground cumin
•

½ teaspoon ground coriander
•

2 pounds skinless, boneless chicken thighs
•

½ cup plain low-fat Greek yogurt
•

¼ cup chopped fresh cilantro

Instructions

Stir tomatoes, onion, garam masala, garlic, ginger, salt, brown sugar, cumin, and coriander together in a slow cooker until well-mixed. Place chicken thighs in tomato mixture.
Cook on High for 3 to 4 hours (or on Low for 6 to 8 hours). Stir yogurt and cilantro into chicken mixture.