Easy Condensed Milk Cake

Name: Easy Condensed Milk Cake
Total time: 60
Yield: 8
Ingredients: 1 cup all-purpose flour; 3 tablespoons all-purpose flour; 0.5 teaspoon baking powder; 1 (14 ounce) can sweetened condensed milk; 4 eggs; 4 tablespoons unsalted butter, melted; 2 tablespoons confectioners' sugar for dusting

Recipe by Olaahmed from allrecipes.com

Dessert 60 Mins.

Ingredients

8 servings

•

1 cup all-purpose flour
•

3 tablespoons all-purpose flour
•

0.5 teaspoon baking powder
•

1 (14 ounce) can sweetened condensed milk

•

4 eggs
•

4 tablespoons unsalted butter, melted
•

2 tablespoons confectioners' sugar for dusting

Instructions

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch springform pan.
Mix 1 cup plus 3 tablespoons flour and baking powder together in a large bowl.
Combine sweetened condensed milk, eggs, and melted butter in a medium bowl; add to flour mixture and beat with an electric mixer until smooth. Pour cake batter into the prepared pan.
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes; cool on a wire rack for 5 minutes. Run a knife around the edges to loosen; invert cake carefully onto a serving plate to cool completely.
Dust with confectioners' sugar before serving.