Ingredients
2
2 servings
- •1 cup spice cake mix
- •3 tablespoons unsalted butter, melted, divided
- •2 apples, peeled, cored, and sliced
Instructions
- Preheat oven to 375˚F (190˚C).
- In a small bowl, mix together the cake mix and 2 tablespoons of melted butter until the mixture is crumbly.
- Pour 1 tablespoon of melted butter into the bottom of two small cast-iron skillets.
- Arrange the apple slices in each skillet, ensuring the bottom is covered.
- Sprinkle cake mixture over the apples.
- Bake for 20 minutes, or until top appears crispy and edges are bubbling.
- Cool for 10 minutes.
- Enjoy!
Nutritional Facts
Per 2 servings
- Calories: 621
- Carbohydrate: 103g
- Fat: 25g
- Fiber: 6g
- Protein: 2g
- Sugar: 63g
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