Ingredients
4 servings
- •2 (3 ounce) packages chicken flavored ramen noodles
- •6 eggs
- •2 teaspoons butter
- •½ cup shredded Cheddar cheese
Instructions
- Place noodles in a saucepan filled with boiling water, reserving the seasoning packet. Cook until tender, and drain. In a medium bowl, whisk together the eggs and seasoning packets from the noodles. Mix in noodles.
- Melt butter in a large skillet over medium heat. Add the noodle mixture, and cook over medium-low heat until firm, 5 to 7 minutes. Cut into fourths, and turn over to brown the other side for 1 to 2 minutes. Sprinkle cheese over the top, and serve.
Nutritional Facts
Per 4 servings
- Calories: 339
- Carbohydrate: 29g
- Fat: 16g
- Fiber: 1g
- Protein: 20g
- Sugar: 2g