Ramen Noodle Frittata

Ramen Noodle Frittata

Recipe by Judy M from allrecipes.com

Lunch 20 Mins.

Ingredients

4

4 servings

  • 2 (3 ounce) packages chicken flavored ramen noodles
  • 6 eggs
  • 2 teaspoons butter
  • ½ cup shredded Cheddar cheese

Instructions

  • Place noodles in a saucepan filled with boiling water, reserving the seasoning packet. Cook until tender, and drain. In a medium bowl, whisk together the eggs and seasoning packets from the noodles. Mix in noodles.
  • Melt butter in a large skillet over medium heat. Add the noodle mixture, and cook over medium-low heat until firm, 5 to 7 minutes. Cut into fourths, and turn over to brown the other side for 1 to 2 minutes. Sprinkle cheese over the top, and serve.

Nutritional Facts

Per 4 servings

  • Calories: 339
  • Carbohydrate: 29g
  • Fat: 16g
  • Fiber: 1g
  • Protein: 20g
  • Sugar: 2g

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