Ingredients
24 servings
- •1 (8 ounce) package pitted dates, chopped
- •1 cup white sugar
- •0.5 cup butter or margarine
- •3 cups crispy rice cereal
- •1 cup chopped pecans
- •1 teaspoon vanilla extract
- •0.5 cup confectioners' sugar, or as needed
Instructions
- Place dates, sugar, and margarine in a large saucepan over low heat; cook and stir until sugar dissolves. Remove from heat and fold in crispy rice cereal, pecans, and vanilla extract until evenly mixed.
- Roll date mixture into 1-inch balls using lightly greased hands; allow balls to cool.
- Spread confectioners' sugar into a shallow dish; roll date balls in confectioners' sugar to coat.
Nutritional Facts
Per 24 servings
- Calories: 146
- Carbohydrate: 22g
- Fat: 7g
- Fiber: 1g
- Protein: 1g
- Sugar: 17g