S'mores Cupcake

S'mores Cupcake

Recipe by Hitomi Aihara from tasty.co

Desserts

Ingredients

12

12 servings

  • 1 box chocolate cake mix
  • 3 eggs
  • ½ cup oil
  • 1 cup powdered sugar
  • ½ cup butter, softened
  • 7 oz marshmallow fluff, 1 jar
  • 1 teaspoon vanilla
  • graham cracker crumb, as needed

Instructions

  • Preheat oven to 350°F (175°C).
  • In a large bowl, combine ingredients for the box cake mix. Transfer them into cupcake tins and bake for 20 minutes. Let them cool completely.
  • In a large bowl, combine powdered sugar, vanilla, marshmallow cream, and butter. Mix until frosting forms.
  • Place into a piping bag or plastic bag and cut the corner.
  • Pipe on the frosting and top it off with the graham cracker crumbs.
  • Enjoy!

Nutritional Facts

Per 12 servings

  • Calories: 399
  • Carbohydrate: 54g
  • Fat: 19g
  • Fiber: 0g
  • Protein: 4g
  • Sugar: 36g

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