Ingredients
12 servings
- •1 box chocolate cake mix
- •3 eggs
- •½ cup oil
- •1 cup powdered sugar
- •½ cup butter, softened
- •7 oz marshmallow fluff, 1 jar
- •1 teaspoon vanilla
- •graham cracker crumb, as needed
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, combine ingredients for the box cake mix. Transfer them into cupcake tins and bake for 20 minutes. Let them cool completely.
- In a large bowl, combine powdered sugar, vanilla, marshmallow cream, and butter. Mix until frosting forms.
- Place into a piping bag or plastic bag and cut the corner.
- Pipe on the frosting and top it off with the graham cracker crumbs.
- Enjoy!
Nutritional Facts
Per 12 servings
- Calories: 399
- Carbohydrate: 54g
- Fat: 19g
- Fiber: 0g
- Protein: 4g
- Sugar: 36g