Ingredients
8
8 servings
- •6 tablespoons all-purpose flour
- •2 cups packed brown sugar
- •1.5 cups evaporated milk
- •4 tablespoons butter
- •0.5 teaspoon salt
- •1 teaspoon vanilla extract
Instructions
- Preheat oven to 400 degrees F (200 degrees C).
- In a saucepan, combine flour and sugar. Stir in milk, butter, salt and vanilla. Cook, stirring constantly, until mixture comes to a boil. Pour into an unbaked pie shell.
- Bake at 400 degrees F (200 degrees C) for 5 minutes. Reduce heat to 350 degrees F (175 degrees C) and continue baking for 25 minutes.
Nutritional Facts
Per 8 servings
- Calories: 346
- Carbohydrate: 63g
- Fat: 9g
- Fiber: 0g
- Protein: 4g
- Sugar: 58g
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