Ingredients
8
8 servings
- •5 tablespoons all-purpose flour
- •0.25 teaspoon salt
- •1 cup white sugar
- •2.5 cups heavy whipping cream
- •1 recipe pastry for a 9 inch single crust pie
- •0.5 teaspoon ground cinnamon
Instructions
- Preheat oven to 375 degrees F (190 degrees C).
- Mix flour, sugar and salt together. Add the whipping cream and mix thoroughly. Pour batter into one unbaked 9" pie shell. Sprinkle top with cinnamon.
- Bake at 375 degrees F (190 degrees C) for 45 minutes to 60 minutes or until bubbly all over the top. Store the baked pie in the refrigerator.
Nutritional Facts
Per 8 servings
- Calories: 485
- Carbohydrate: 41g
- Fat: 35g
- Fiber: 1g
- Protein: 3g
- Sugar: 25g
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