Air Fryer Blackened Catfish Fillets
Recipe by Soup Loving Nicole from allrecipes.com
Dinner 20 Mins.
Ingredients
2
2 servings
- •¼ cup unsalted butter, melted
- •2 tablespoons olive oil
- •1 ½ tablespoons blackened seasoning
- •1 pound catfish fillets
Instructions
- Preheat the oven to 400 degrees F (200 degrees C).
- Whisk melted butter, olive oil, and blackened seasoning together in a small bowl until it forms a paste. Brush paste on both sides of the catfish fillets.
- Place fillets in the basket of the air fryer and cook until fish is browned and flakes easily with a fork, about 15 minutes.
Nutritional Facts
Per 2 servings
- Calories: 606
- Carbohydrate: 3g
- Fat: 51g
- Fiber: 1g
- Protein: 34g
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