Ingredients
12
12 servings
- •1 (8 ounce) package cream cheese, softened
- •0.5 cup mild pepper jelly
Instructions
- Place cream cheese block on a serving plate; spread pepper jelly over top.
Nutritional Facts
Per 12 servings
- Calories: 98
- Carbohydrate: 9g
- Fat: 7g
- Fiber: 0g
- Protein: 1g
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