Pumpkin Crumble Yogurt Parfait

Pumpkin Crumble Yogurt Parfait

Recipe by France C from allrecipes.com

Breakfast,Dessert 10 Mins.

Ingredients

4

4 servings

  • 1 cup pumpkin puree
  • 3 tablespoons maple syrup
  • 1 teaspoon pumpkin pie spice
  • 3 cups nonfat vanilla Greek yogurt
  • 1 cup granola
  • 4 teaspoons maple syrup

Instructions

  • Mix together pumpkin puree, 3 tablespoons maple syrup, and pumpkin pie spice in a bowl.
  • Spoon 2 tablespoons pumpkin mixture in the bottom of 4 cups or jars. Top each with 1/2 cup yogurt, 2 tablespoons granola, 2 tablespoons pumpkin mixture, 1/4 cup yogurt, and 2 tablespoons granola. Cover cups (or seal jars) and refrigerate until ready to eat. Drizzle with remaining maple syrup before serving.

Nutritional Facts

Per 4 servings

  • Calories: 358
  • Carbohydrate: 54g
  • Fat: 8g
  • Fiber: 5g
  • Protein: 19g
  • Sugar: 37g

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