Broccoli Cheese Bites

Broccoli Cheese Bites

Recipe by Rebecca Belle from allrecipes.com

Appetizer,Snack 40 Mins.

Ingredients

10

10 servings

  • 5 cups vegetable oil for frying
  • 1 (16 ounce) package chopped frozen broccoli, thawed and drained
  • 4 cups shredded sharp Cheddar cheese
  • 3.5 cups dry bread crumbs
  • salt and pepper to taste

Instructions

  • Heat oil in deep-fryer to 375 degrees F (190 degrees C).
  • Place broccoli in a medium saucepan with 1 cup boiling water. Return to a boil. Cook covered until firm but tender, about 5 minutes.
  • In a medium saucepan over low heat, melt the Cheddar cheese. Mix in the broccoli. Allow the mixture to cool and thicken approximately 15 minutes.
  • In a medium bowl, mix the bread crumbs, salt and pepper. Spread the mixture onto a large piece of wax paper.
  • Form the broccoli cheese mixture into balls and roll in the bread crumb mixture until thoroughly coated.
  • Deep fry the balls until golden brown, about 5 minutes. Drain on paper towels.

Nutritional Facts

Per 10 servings

  • Calories: 441
  • Carbohydrate: 30g
  • Fat: 28g
  • Fiber: 3g
  • Protein: 18g
  • Sugar: 3g

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