Ingredients
4 servings
- •1 pound ground chicken
- •0.5 cup mozzarella cheese, shredded
- •0.25 cup freshly grated Parmesan cheese
- •3 cloves garlic, minced
- •1 teaspoon Italian seasoning
- •0.5 teaspoon salt
- •0.25 teaspoon pepper
- •1 tablespoon chopped fresh basil
Instructions
- Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
- Mix ground chicken, mozzarella, Parmesan, garlic, Italian seasoning, salt, and pepper together in a large bowl with your hands until well combined. Fold in basil.
- Place chicken mixture between two pieces of parchment paper. Gently press on the top piece of parchment and spread mixture into a circle or rectangle with a thickness of 1/4 to 1/2 inch. Remove and discard the top piece of parchment paper.
- Bake in the preheated oven until starting to brown on the edges, 35 to 45 minutes.
Nutritional Facts
Per 4 servings
- Calories: 409
- Carbohydrate: 4g
- Fat: 15g
- Fiber: 1g
- Protein: 62g
- Sugar: 1g