Ingredients
8
8 servings
- •1 cup light mayonnaise
- •⅓ cup white sugar
- •1 teaspoon red wine vinegar
- •½ pound cooked bacon, crumbled
- •4 cups chopped broccoli florets
- •1 cup chopped celery
- •¾ cup grapes, halved
- •⅔ cup slivered almonds
- •½ cup raisins
Instructions
- Combine mayonnaise, sugar, and red wine vinegar in a bowl to make dressing.
- Combine bacon, broccoli, celery, grapes, almonds, and raisins in a large bowl; stir in dressing and serve.
Nutritional Facts
Per 8 servings
- Calories: 397
- Carbohydrate: 27g
- Fat: 27g
- Fiber: 3g
- Protein: 15g
- Sugar: 20g
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